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Food Additives

Food additives are different kind of natural or synthetic substances which are add in very low dosages into food preparations improving or adding new features like aroma, flavor, consistency, shelf life among many other aspects.

The right amount and the kind of additive to be use in a food preparation is regulated by the Food Authority of each country and you can find it in the Codex Alimetarius or Food Code.

Our commitment with best quality and food safety allow us to work with high efficient biotechnological products to help you to get your best recipe.